STARTERS
Bruschetta 95,-
with parma ham, mozzarella cheese, tomat, garlic, dill,onion
allergens: gluten, milk, soy, sesame seeds
Fish soup 95,-
(carrots, seasonal greens, fish of the day, shrimps)
served with bread and butter
Allergens: Milk, crustaceans, gluten, fish, shellfish, celery, sesame seeds
MAIN COURSES
Fish soup 145,-
(carrots, seasonal greens, fish of the day, shrimps)
serves with bread and butter
Allergens: Milk, crustaceans, gluten, fish, shellfish, celery, sesame seeds
Dried fish 245,-
serves with oven baked potato, garden peas pure and fried bacon
Allergens: Milk, Fish, soy
Reinsdyr roast 265,-
serves with ovenbaked potato, roasted roots, red wine sauce, lingonberry syrup from Reisa AS
Allergens: milk, celery, soya
Finnbiff 210,-
serves with oven baked potato, brussels sprouts and lingonberry jam
Allergens: milk, soya
Bacalao 185,-
serves with bread and butter
Allergens: fish, milk, gluten, sesame seeds
DESSERTS
Homemade apple cake 75,-
serves with vanilla icecream
allergens: milk, egg, gluten
Chocolate fondant 75,-
serves with vanilla ice cream
allergens: milk,egg, gluten
Kids menu
Hamburger 75,-
Serves with French fries
allergens milk, gluten, sesame seeds
Sausage 75,-
Serves with French fries
